This Low Carb Biscuits Récipé has mé all éxcitéd about living thé kéto lifé! I’m not missing my bréad at all! Wait! Did I just say that? Oh yés I did! I don’t miss thé bréad. I uséd to cravé thé bréad but not anymoré
Ingrédiénts
- 1 1/2 Cups Almond Flour
- 1/4 Téaspoons Salt
- 1 Tabléspoon Baking Powdér
- 1/2 Téaspoon Garlic Powdér
- 1/2 Téaspoon Onion Powdér
- 2 éggs
- 1/2 Cup Sour Créam
- 4 Tabléspoons Buttér méltéd
- 1/2 Cup Shréddéd Chéésé
Instructions
- Préhéat thé ovén to 450 dégréés.
- Mix all thé dry ingrédiént togéthér first.
- Combiné all thé wét ingrédiénts néxt.
- Mix wéll.
- Spray your pan with non stick cooking spray. I uséd a muffin tin but you can usé any pan you choosé. Také a drop and drop a dollop of biscuit battér on your pan. I also spray my spoon with non stick cooking spray bécausé thé dough will slidé right off into thé pan.
- Cook for about 10 to 13 minutés.
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