CHOCOLATE PEANUT BUTTER CORNFLAKE SLICE

Ready for a slice of chocolate peanut butter cornflake slice? As you can see, my healthy eating post-holiday is going well! It was definitely time for a treat. No baking needed, just some time to chill the layers, and you can help yourself to a slice of this.

You don’t need any fancy equipment, just a tray of some kind to make it in (I used a loaf tin) and bowls for melting and stirring. A yummy treat for the kids before they go back to school perhaps? Or for yourself if you are anything like me. It isn’t difficult, it is just full of chocolate peanut butter goodness.

CHOCOLATE PEANUT BUTTER CORNFLAKE SLICE

Ingredients

120 g cornflakes
180 g dark chocolate I used 51%
50 g golden syrup
220 g smooth peanut butter
25 g icing sugar
180 g dark chocolate

Instructions

Mix together the first 180 g of chocolate and golden syrup. Melt together gently. Place the cornflakes in a large bowl and pour the melted chocolate/syrup over them. Mix to combine thoroughtly.
Spread the cornflakes in the base of a large loaf tin (lined). Press down well to form a solid base layer. Chill in fridge until set.

Gently heat the peanut butter in a bowl (I used the microwave, 1 minute at 600 W) and stir in the icing sugar. Pour it over the chilled chocolate cornflake mixture and spread evenly to form the second layer. Chill in fridge.

Melt the second lot of chocolate and pour over the chilled peanut butter/cornflake slice. Spread evenly. Chill in fridge until set. Cut into slices to serve.

source: https://bakingqueen74.co.uk/chocolate-peanut-butter-cornflake-slice/

Tweet