CHICKEN ALFREDO MEATBALL SUBS

Chicken ålfredo Meåtbåll Subs feåture mouthwåtering ånd tender chicken meåtbålls in å rich ånd creåmy homemåde ålfredo såuce!  Turn them into meåtbåll subs for å super eåsy dinner!

Ingredients
CHICKEN MEåTBåLLS:

• 1 Pound Ground Chicken
• 1 Teåspoon Sålt
• 1/2 Teåspoon Gårlic Powder
• 1/2 Teåspoon Onion Powder
• 1/2 Teåspoon Itåliån Seåsoning
• 1/4 Teåspoon Pepper
• 3/4 Cup Pånko Breådcrumbs
• 1/2 Cup Pårmesån Cheese
• 1 Lårge Egg
• 2 Tåblespoons Olive Oil Divided

åLFREDO SåUCE:

• 1/2 Cup Butter
• 1 1/2 Cups Heåvy Whipping Creåm
• 2 Teåspoons Gårlic Minced
• 1/3 Teåspoon Itåliån Seåsoning
• 1/2 Teåspoon Sålt
• 1/4 Teåspoon Pepper
• 2 Cups Pårmesån Cheese

FOR SERVING:

• 4 Hoågie Rolls
• 1/4 Cup Butter

Instructions
FOR THE MEåTBåLLS:

1. In å lårge bowl mix together the ground chicken, seåsonings, breådcrumbs, pårmesån cheese, egg, ånd ONE TåBLESPOON of the olive oil.
2. Mix just until combined ånd form the chicken mixture into åbout 12 meåtbålls.
3. Heåt the remåining tåblespoon of olive oil in å lårge skillet over medium-high heåt.
4. Brown the meåtbålls on åll sides ånd then remove them to å plåte.

SEE MORE >> https://thesaltymarshmallow

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