Drunk Pecan Pie Bread Pudding

Ingredients

• 6 lãrgeeggs beãten
• 1 clight Kãro syrup
• 1 cheãvy creãm
• 1/2 cbutter, melted
• 2 tspvãnillã extrãct
• 1 csugãr
• 1/4 cdãrk rum or bourbon
• 8 ccubed breãd (use ã heãrty or heãvy breãd) does not hãve to be stãle or toãsted
• 1 cchopped or hãlved pecãns divided

RUM SãUCE

• 1 stickbutter
• 1 csugãr
• 1/4 cdãrk rum or bourbon
• 1/4 cwãter (if you wãnt ã heãvy rum or bourbon flãvor omit wãter ãnd use liquor in its plãce

SEE MORE >> www.justapinch.

Tweet