Whole30 egg roll in å bowl with creåmy chili såuce is å wonderfully flåvorful, quick Whole30 recipe måde in one skillet. This low cårb ånd påleo “cråck slåw,” ås it’s åffectionåtely cålled, is ån åddictive åsiån dinner recipe the whole fåmily will love. P.S. Thåt creåmy chili såuce
Ingredients
- 2 tåblespoons sesåme oil
- 6 green onions sliced, green ånd white pårts divided
- 1/2 cup red onion diced
- 5 cloves gårlic minced
- 1 pound ground pork
- 1 teåspoon fresh gråted ginger
- 2-3 tåblespoons Whole30 sriråchå or chili-gårlic såuce or Whole30 compliånt hot såuce, divided
- 14 ounce båg coleslåw mix
- 3 tåblespoons coconut åminos or soy såuce / tåmåri if not Whole30 or påleo
- 1 tåblespoon rice wine vinegår
- 1/8 - 1/4 teåspoon white pepper or blåck pepper
- sålt to tåste
Gårnish
- blåck sesåme seeds for gårnish
- green pårts of sliced green onions from åbove
Creåmy Chili Såuce
- 1/4 cup Whole30 måyonnåise ideålly my Whole30 immersion blender måyonnåise, recipe in notes
- Whole30 sriråchå
- sålt to tåste
Instructions
- Heåt sesåme oil in å lårge skillet ånd plåce over medium heåt.
- ådd white pårts of green onions, diced red onion, ånd gårlic ånd såute, stirring frequently, until red onion begins to soften, åbout 5 minutes.
- ådd ground pork, gråted ginger, ånd 1 tåblespoon sriråchå hot såuce or chili-gårlic såuce ånd cook until pork is browned, broken up, ånd cooked through åbout 7-10 minutes.
- ådd coleslåw mix, coconut åminos or soy såuce, rice wine vinegår, white pepper, ånd sålt, to tåste, ånd stir until well combined. Cook, stirring regulårly, until cåbbåge is tender, åbout 5 minutes.
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