Super Tasty Slow Cooker Pepper Steak

This tasty slow cooker pepper steak cooks out to be packed with a ton of flavor and has simply amazing tender pieces of beef. It’s the perfect dinner dish that’s super easy to prepare and have cooking hours ahead of when you need it.

 Ingredients:

• 1kg (2 lb) beef, cut into strips
• 1 red bell pepper, thick slices
• 1 green bell pepper, thick slices
• 1 onion, chopped, thick slices

Sauce

• 1 beef bouillon cube
• ¼ cup light soy sauce
• ½ tsp. ginger, minced
• 1 tsp. garlic, crushed
• ¼ tsp. black pepper
• 400g (14 oz.) crushed tomatoes
• 2 tsp. brown sugar
• ¼ cup boiling water

To Thicken:

• 1 Tbsp. cornstarch
• 1 Tbsp. water

 Instructions:

1. In a frypan over high heat, quickly brown the beef strips.
2. In a small bowl, mix together the boiling water and the beef bouillon cube. Stir until completely dissolved.
3. Next, in the slow cooker, add the beef, bell peppers, onion, beef bouillon mix, soy sauce, ginger, garlic, black pepper, crushed tomatoes, and the brown sugar, mix slightly together.

SEE MORE>>> /slowcookingperfected

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